coffee girl asked:


I have a stovetop espresso maker, but I want to use it to brew one to two cups of coffee with my “regular” coffee beans. I don’t want to use my big electric coffee maker to make a cup of coffee.

boyblue1171 asked:

Aeropress is an amazing coffee maker that makes the best cup of coffee in a minute–wherever you are.

J. Brian Keith asked:




Luigi Bezzera, the owner of a manufacturing business invented Espresso at the turn of the century. Luigi Bezzera was simply trying to figure out a way to brew coffee faster. He figured if he could just add pressure to the brewing process it would speed things up. Thus the “Fast Coffee Machine” was created. His idea of a fast cup of coffee turned out much better than he had planned, what he ended up with is a better, fuller tasting cup of strong coffee, as well as a much faster process. He found that the quicker more efficient brewing method allowed for the quality of the beans to be extracted as opposed to over extracting he had previously experienced. The term “Espresso” means fast in italian, hence the term.

It wasn’t until later when Desidero Pavoni purchased the rights from Mr. Bezzera for the espresso machine that it became popular. Pavoni was extremely successful in marketing the product and probably changed the way people drink coffee from then on. Just look around! Coffee and Espresso shops are popping up everywhere, even in the U.S. it has become not only popular for the delicious beans, but has given us a new place to socialize.

Espresso Timeline:

In 1901 Luigi Bezzera filed a patent for the espresso machine that contained a boiler and four “groups”. Each group could take different size filters that contained the coffee. Boiling water was forced through the coffee and into a cup. Ambrogio Fumagelli says that this was the birth of (fast) espresso coffee.

In 1903 Luigi Bezzera’s patent was then purchased by Desiderio Pavoni and put to market in a big way.

In 1905 The Pavoni company begins manufacturing the espresso machines soley based on Bezzera’s patent.

In 1927 First espresso machine was installed in the United States. It was a La Pavoni Espresso Machine installed at Regio’s

in New York.

In 1938 Cremonesi designed a piston pump that forced hot water through the coffee. It was installed at Achille Gaggia’s coffee bar.

In 1946 Gaggia begins manufacturing the commercial piston machine. Resulting foam or cream layered coffee or cafe’.

Josh Riverside asked:




Excellent coffee will come in handy if you consider purchasing a coffee roaster at home. Coffee lovers have a variety of brands of sizes of coffee roasters to choose from for home brewing. Nothing beats freshly brewed coffee, brewed right in the comfort of one’s home. You may also create your own coffee concoctions and regale your family and friends.

However, it is important to consume coffee from a roaster at once to experience great flavor. Green coffee beans stay fresh much longer than those that have been through a roaster. Green coffee beans stay fresh as long as six months while those that went through a roaster lasted for only a week. Why is this so? Within a week coffee from the roaster oxidizes. Upon cooling, the roaster continues with its internal chemical process.

Once the coffee is already ground, you cannot be assured of its freshness and quality unless laboratory results show you the facts, whereas, if you have your own roaster, your green coffee is guaranteed one hundred percent fresh, which in turns save you money and frequent trips to the grocery store or to your favorite coffee shop.

You will discover that once you have your own roaster, all the other coffee you have tasted will pale in comparison. Ground coffee from the grocery normally contains fillers, diluting its flavor.

Roasters employ different processes prior to giving you that delectable cup of coffee. An air roaster should not be used for a very long time, as compared to drum roasters, since they transfer heat very quickly in a high-velocity stream of air. A drum roaster, on the other hand, needs to conduct and convert heat coming from the coffee at a slower rate to prevent it from being baked and scorched by heat.

So take your pick from among the roasters advertised on the Internet, and be assured of quality coffee anytime, anywhere.

Corinne Waldon asked:




There are many theories about the best way to store coffee beans or ground coffee to retain freshness. One of the theories is to put your beans or ground coffee in the freezer for later use. Is this method the best way to store coffee? Let’s explore the idea.

Freezing seems like a universally accepted way to keep foods fresher longer. Freezing is a great way to store many of our everyday foods. Vegetables, fruits, meat, bread, and even butter can be given a life extension through freezing. In fact, freezing often retains many of the important vitamins and minerals in foods. Unfortunately, coffee may not share the same benefits from freezing.

There are 4 main enemies of our precious coffee beans: moisture, light, heat and air. At first glance, freezing doesn’t seem like it should be too damaging. Appearances, however, can be deceiving.

Coffee beans have been roasted in order to enhance flavor. The beans are also porous. Unfortunately a freezer can contain many other foods which have odors. The porous beans can absorb the flavors of many other frozen foods. Flavored coffees can be pleasant, but no one wants to drink seafood or garlic flavored coffee.

The beans can also absorb unwanted moisture. Moisture can deteriorate the coffee beans resulting in loss of flavor. The more you take coffee out of the freezer and put it back in, the more moisture can be absorbed into the bean. If you do decide to freeze some coffee, only freeze it once. The more you take it in and out of the freezer, the more damage you do.

The oils in roasted coffee beans are an important part of the flavor of a good cup of coffee. Unfortunately, freezing breaks down the aromatic oils in roasted coffee. Breaking down the oils means taking away flavor, giving another good reason to stay away from freezing coffee.

Ultimately, freezing coffee is probably not the best idea. Keep coffee stored in a cool, dry, airtight container away from light. Freezing coffee is possible, and may be alright if you only freeze it once. The resulting loss of flavor and quality might not make it worth it to you. Your best bet is to buy only enough coffee that you and your family can consume within 1-2 weeks. Enjoy it at the peak of its flavor!

Steve Turley asked:




The Capresso Infinity burr grinder is one of the premiere products from the Jura-Capresso company, which was formed by the merger of two coffee equipment manufacturing companies: Swiss company Jura, which started in 1931, and Capresso, founded in 1994 in the United States. Jura-Capresso currently sells espresso machines, Capresso coffee grinders, and coffee makers, including an all-in-one machine known as an “automatic coffee center.” Users can command the coffee center to brew a cup of coffee simply by pressing one button. The machine will also grind coffee beans immediately before brewing so that the grounds are incredibly fresh. If you already have a coffee maker but are interested in utilizing a Capresso grinder, there are several options for you to choose.

Before picking a coffee grinder that is most suitable for your needs, it is vital to understand the importance of owning a grinder and what it can do for you. Because coffee grounds lose a lot of their aroma and flavor when they are in contact with air, it is best to grind coffee beans right before you plan to use the grounds. That way, you can protect your grounds and create an awesome cup of coffee.

If you are thinking about purchasing a coffee grinder from Jura-Capresso, they have models in the three different types of grinders, which are burr, conical burr, and blade. Blade grinders are most common, least expensive, and are probably the types you have been familiar with in the past. Blade grinders grind coffee beans at a fast rate of speed and are best for use with a drip machine or percolator. Though blade grinders are an inexpensive option, on downside is that some of your coffee’s flavor will be lost during the grinding process due to the “heat” that is created when such a high speed is used. Burr grinders work more slowly than blade grinders but operate faster than their sibling, conical burr grinders. Burr grinders can grind coffee very finely. Conical burr grinders are considered the “cream of the crop” in terms of coffee grinders. The burrs crush coffee beans into small pieces that are all exactly the same size. Conical burr grinders are the slowest type of grinder (which will safeguard your coffee’s flavor) and grind the finest grounds, even finer than traditional burr grinders have the capability of doing. Since the grounds are so small, this type of grinder is recommended for use with espresso machines and also if you have oily coffee beans, because the grounds are less likely to clog your machine.

The Capresso Infinity coffee grinder, which is a conical burr grinder, is an excellent choice if you are considering buying a coffee grinder. The grinder’s burrs are assembled by hand in Switzerland, ensuring quality and ease of use. There are 16 total settings: four settings for each of the grinder’s speeds, which are extra fine, fine, regular, and coarse. There is also a setting for pulse grinding. Both stainless steel and black models are available so that you can properly match your kitchen’s aesthetic. Since the Infinity grinder operates at a very slow rate of speed, it is much less noisy than most other coffee grinders.

If you are seeking a traditional blade grinder that has the power and capacity to grind a very large volume of coffee, try the Capresso Cool Grind blade grinder. Its blade is made out of stainless steel, and it can grind 15 cups worth of coffee beans at one time. The Cool Grind also has a pulse setting.

Greg K. Hansward asked:




Coffee is something that we now take advantage of. You will find that back in the day, it took awhile for the coffee to brew over fresh grounds; however, you can now make a cup of coffee within ten minutes. You don’t have to wait forever for the water to cover a basket of grounds and then brew a fresh cup of coffee. You will also find that the coffee has become better. The coffee is more ideal because you don’t have to worry about the hassle of making coffee. You will also want to consider the fact that you don’t have to worry about coffee grounds making it into your fresh cup of coffee either. So much has changed over the years.

Today, we have a drip method that has made coffee inexpensive and quick to make. You will also find that the grounds are now filtered through paper so that you can have the great taste of coffee, but you don’t have to worry about the grounds in the cup. You will also notice that coffee is now served in a nice glass pot.

If you don’t want to measure out the grounds, then you can always get pre-measured packets and slip it into the coffee maker. You will want to make sure that you watch your mouth with freshly brewed coffee. You may not know this, because coffee comes out of the make at least 200 degrees F.

Now today, we don’t just have coffee. You also have something known as the espresso. The espresso is actually from the European culture and it has now begun to work through American society. You will find that it is made within minutes and you use finely chopped dark coffee beans. It is extremely strong coffee. It has a very strong aroma, but it is a wonderfully delicious drink.

If you would take espresso and then add steamed milk, then you will have a cappuccino or latte. You will want to consider the difference between the two is simply a change in milk to coffee ratio. You will find that there is definitely an improvement on the taste of old world coffee.

There are also a lot of methods that you can use to make coffee. The first is the French plunger where there is a rod in a glass pitcher. This is used so that you can get a very dark and few flavored drink. There is also something known as the vacuum brewer. This method works great for a dinner party. Then there is the old world way to making coffee. It is known as the Ibrik. This is where you heat water in a brass or copper container. The coffee and the water are heated together. It is then poured and filtered. This is a very strong version of coffee.

You will want to consider producing a delicious cup of coffee each time because of all the love and hard work that was put into making that single cup. You have to consider the fact that the history of coffee tends to make it taste even better.

Contributor asked:


I was considering to buy a Keurig machine and I was wondering if you have to use 1 k-cup per cup of coffee/tea? Because if that is the case, it will be way too expensive.

Ray Peterson asked:




We see millions of people around us who love to consume coffee in their daily routine. Some people feel their day is incomplete without a cup of coffee while many people can not have a great sleep without having a cup of coffee. You need to realize that as time is passing, the demand of coffee machines is increasing because coffee is becoming a favorite beverage for people time to time. As far as popularity is concerned, there might not be a single person who hasn’t seen a coffee machine in his life while the machines are getting sophisticated due to advancements in technology. Nowadays you can simply program your coffee machine to get your coffee ready in no time. Cappuccino coffee machine ensures that you are able to enjoy coffee 24/7. You might have seen many people who consume coffee because they want to stay fresh all the time.

It is estimated that more than a hundred million cups of coffee is consumed everyday and this is the reason that people do not want to waste money in going to caf

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